Pros and cons of fast food - Thesis Example

Some of them think fast food is a new tobacco, almost a plague for it brings the decline of public health and has harmful effect on new generation. On the other hand, there are also points of view that fast food is in some way a cure-all for the economic problems, such as poverty and high level of unemployment. In other words, the society has not reached a compromise yet due to the fact that the parts consider the matter from the different angles, such as public health and economic well-being.

One of the advantages of fast food is that it is rather cheap, especially ifto compare it with other facilities, which perform that sort of function. It is not a secret that fast food chains try to reach as bigger audience as possible and, consequently, increase the profits by means of competing in prices with their business rivals (Spurlock). As a result, all of the existing food chains set up prices that appear to be more accessible than the cost of healthy food at markets or prices at restaurants.

For a great number of people, who sometimes live on the brink of survival (as it goes from the money they earn), fast food is a great way to have meals regularly. In other words, people do not choose between eating healthy food and junk food. They rather choose between the prices for these types of food. Overall, it is a question of money and being limited to products one can buy. In this regard, fast food is an alternative to far more expensive fresh meat, fish, vegetables and the way to save money.

In addition to this, fast food industry has a positive influence on the employment trends and the state of economy as a whole. As the example of the father of fast food industry, J. R. Simplot, shows, fast food can actually invade the whole world. At the very first stages, Simplot’s company had about a hundred of workers and only in two years of operation the number of people increased to twelve hundred (Schlosser). The same works for McDonald’s. In