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Improving Blood Pressure in CHF patients by adhering to a Low Sodium Diet - Thesis Example

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This research proposal aims at addressing one of the methods of bringing down blood pressure, i.e., decreased dietary intake of sodium, in the hope of improving the clinical condition of congestive heart failure…
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Improving Blood Pressure in CHF patients by adhering to a Low Sodium Diet
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Cardiovascular diseases are diseases and injuries of the heart and the blood vessels of the body. According to the WHO, globally, cardiovascular diseases are the most common causes of death. In the year 2005, it was estimated that 17.5 million people died from cardiovascular disease which actually represents 30% of all global deaths. Cardiovascular diseases include increased blood pressure, cerebrovascular disease, peripheral artery disease, coronary artery disease, rheumatic heart disease, heart failure and congenital heart disease.

While there is decrease in the mortality rates due to coronary artery disease and stroke globally as a response to education, life style modification and new pharmacological interventions, morbidity and mortality due to congestive heart failure are soaring and causing concerns in the medical fraternity. One of the common causes of development of congestive heart failure is left ventricular hypertrophy secondary to untreated hypertension. Since hypertension is an easily controllable condition with effective diet, lifestyle modification and pharmacotherapy, proper management of hypertension in adults should bring down the incidence and prevalence of congestive heart failure.

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