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Links between Taste, Consumption and Social Class
Journalism & Communication
Pages 14 (3514 words)
Pierre Bourdieu has noted the degree to which ‘taste’ and cultural consumption are tied to social class and power. Using one or more examples, outline and critically appraise some of the links between taste, consumption and social class. 1. Introduction The explanation of behaviour of people within a particular society is based on a series of different criteria.
In fact, it is clear that the views and the preferences of people in a particular social framework are aligned with the trends that the media have promoted within the specific area. It is in this context that the relationship between taste, consumption and social class would be evaluated. In the literature, different approaches have been used for highlighting the interaction between taste, consumption and social class. The views of Bourdieu on this issue are analytically presented in this paper. Emphasis is given on the perception of Bourdieu that taste and consumption are closely related to social class. The review of the literature referring to the specific subject reveals that taste and consumption are indispensable elements of human behaviour. Their relationship with social class can be strong no matter the existing social and political conditions; however, each one of these elements cannot be exist outside a consumption society, since it is only within such society that the consumption needs of individuals can be addressed. 2. ...
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