Journalism & Communication
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Cancer Thesis statement: Cancer is a painful, progressive disease with a high rate of mortality, when undetected and/or not administered the right chemotherapeutic agent(s). Keeping in mind its severity, the costs involved in therapy, and unpleasant adverse effects, it would beneficial to adapt to a healthy diet and get periodically evaluated for the common cancer biomarkers.


This often typically leads to a lump or a mass called a tumor, which are usually benign. Malignant cancers are capable of spreading to other organs as in the case of lymphoid vessels. In blood tissue, cells such as the erythrocytes or leucocytes get affected and cause leukemia. This is often characterized by an increase in the viscosity of blood. In this paper, I would like to discuss the commonly occurring types of cancers, causative factors, chemotherapy and radiation as treatment options, expenses and adverse effects associated with these treatment regimens, and the role of a healthy diet to minimize the occurrences of this disorder. Common types of cancers: As stated in the thesis outline, the most frequently observed sarcomas or cancers are those of the liver, breast, colon, prostate and lung, and has been the leading cause of death in the past five decades. Breast cancers are typically observed in post-menopausal women, and thus, it is extremely essential for periodic screening. Mammography is the technique used in this case and is usually recommended annually. Recent trends include biopsy of the breast tissue, followed by analysis for RNA content, as this biotechnology procedure sheds light on the expression of the gene responsible for cancer. ...
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