There are numerous types of anemia, and each one is caused by different reason. The most common type is iron deficiency anaemia. This is caused when your body is deficient of iron which is necessary to keep the red blood cells functioning properly.
Haemoglobin's key component is iron, which helps the red blood cells carry and store oxygen. If there is not enough iron present then the red blood cells will carry less oxygen to the different organs and tissues of the body1.
Blood need to be monitored once in month after the patient is diagnosed with iron deficiency anemia. It is done to check whether the body is responding to the treatment, and some condition rarely may cause serious implications. After your iron level is back to normal the anemia has to be monitored at home.
Only few symptoms of the illness are obvious in people who have iron deficiency anemia. The symptom's severity depends on how quickly the anemia develops. Most common symptoms are exhaustion, tiredness, shortness of breath (dyspnoea), and palpitations (irregular heart beat)2.
Iron deficiency anemia occurs when the body is suffering from the iron insufficiency. The general physician can easily diagnose the iron deficiency anemia through a blood test. ...
Lower reading indicates that you have anemia which also means that there is a deficiency of red blood cells.3
Other types of anemia can cause by a deficiency of vitamin B12 or folate (folic acid salt) in the body. Vitamin B12 also helps the body to produce red blood cells, it keep the nervous system healthy. Folate which is a folic acid salt works with vitamin B12 which produce red blood cells and it is very important for women who are pregnant, which helps in the growth and development of the baby. Eggs, dairy products and meat contain vitamin B12. Folate best sources are green vegetables like broccoli, peas, chickpeas and brown rice.
A vitamin B12 deficiency is not common younger people, but it is most common in those people who are over the age of 75. Folate deficiency is also most general in people above 75 years of age. An anaemic person follows strict vegetarian diets who tend to be more at risk of developing a vitamin B12 deficiency.
Vitamin B12 anemia has the following general symptoms, which can tell that whether the patient is suffering from it. These symptoms include: fatigue, breathlessness (dyspnoea), and dizziness, irregular heart beats (palpitations), headache and loss of hunger.
Usually the body stores enough vitamin B12 that last approximately for 2-4 years. However, it is very important that level of vitamin B12 is maintained in your diet which will ensure that is store of the vitamin is kept at a healthy level4.
Patients suffering form any type of anemia he should take antioxidants, Copper (if deficient), Folic acid, Iron (when iron deficiency is diagnosed), L-carnitine, Magnesium, Taurine (if deficient in