Unit 2 ip Presentation Essentials - Assignment Example

Scientists believe that there should be some ways to produce more food to support all the people and considered artificial methods to produce food. A unique method known as genetically modified food is developed by the scientists that raised the amount of food produced by the farmers but many people are against the modifications in the food sector. However, modification in the food items is also brought by the environmental change and shortage or abundance of water resources. In the similar way, the utilization of toxic pesticides and inorganic fertilizers also become a reason in the modification of food products.

The linkage between the global warming and the modification of bonds the human health. As the world’s food demand is increasing and the utilization of artificial methods is rising, the number of people that die with the lack of food is increasing (Kelly, 2012). The major cause is that the food producer is runs a business and in order to attain certain economic benefits in a short period of time, it become the necessity for the food produces to utilize the artificial methods to produce food.

There is need to bring sustainability to the food industry. There is a need to plant vegetables, fruits and crops at homes, even a little effort can make a difference. The utilization of natural methods to produce food like the utilization of natural fertilizers like vegetable residue, dried leaves and wastes from humans and animals could be utilized as the natural fertilizer (Environment. nationalgeographic.com, 2012). Natural processes not only help the soil to retain its strength in retaining good minerals and fertilizers for the plant but also help the soil to retain water for longer periods.

In this way, natural processes help to bring sustainability in the food sector. The major reason impacted the food is the increase in the amount of atmospheric carbon dioxide that influenced the