The study discusses the public health strategies that are designed to reduce obesity, and how it affects overweight and obese individuals. It highlights the importance of nurses who can turn to health promotion programs to guide patients with the appropriate constructs…
The research paper “Battling Obesity in Adults with health promotion programmes” examines the unhealthy lifestyle habits and ways of preventing a serious contemporary public health issue, obesity. Obesity is becoming very common with the current lifestyles of people. Nowadays, life is made more convenient by technology and the accessibility of basic needs. For example, instead of walking to the store to buy things, one can just call for delivery. Instead of cooking food from scratch, one can just buy “fast food” or heat up instant meals in the microwave oven. These lifestyle habits are likely to cause weight gain in people especially if they do not engage in physical activities. If not controlled, it can even lead to obesity. It is posing a big health problem not only of the individual but for families and society in general. Overweight and obese individuals have an increased risk to illnesses and disease such as heart disease, stroke and other deadly diseases. Hence, a health awareness program for the prevention of obesity as well as some interventions to treat obesity should be put in place. It is part of the nurses’ duties to ensure the health and well-being of patients through preventative strategies such as health promotion. Since being overweight and obese is getting to be more common, nurses need to be educated on its risks, causes and prevention so they can explain it well to their patients, as well as practice healthy living themselves so as to keep physically fit. (Sellwood, 2013). With life/work getting more complicated and busy, people resort to fast food for convenience, but these are all filled with processed ingredients which are not healthy to consume (Tiggermann, 2004). Instead of such convenience food, nurses can advise their patients to eat freshly cooked food, fresh fruits and vegetables for better nutrition. Preparing food from scratch may take more time and effort, but nurses need to emphasize to their patients that these are better for them in the long run, as their health should be their priority. In order to be credible nurses, they need to model their conviction to be healthy. That is why they need to equip themselves with the knowledge and skills to implement appropriate health promotion programmes (Hayden, 2008; Azjen, 1985; Ewles & Simnett, 2004). Obesity exists when there is an excess fat in the body which adversely affects the health and well-being of individuals. (Mascie-Taylor & Goto, 2007). The body fat is measured with the body mass index (BMI). Brewis (2010) shares that when the BMI level of an individual goes over 25 kg/m2 , then he or she may be classified as overweight. If the BMI level reaches 30 kg/m2 and over, then it is already classified as obesity. Currently a major health problem, obesity contributes to increased morbidity and mortality among adults. It makes them more vulnerable to cardiovascular illnesses. The significant increase in mortality of obese patients with cardiovascular disease is a cause for alarm (Parsons et al., 2005). Obesity has likewise been associated with other medical conditions resulting in human suffering and health care costs, becoming an increasing burden to those afflicted with it, their families, and the government (Finkelstein et al. 2003). It is considered the fifth major cause of death globally as more than 2.8 million deaths annually result from this disease (WHO, 2011). It has also been reported that more than 23% of ischaemic heart disease, 44% of diabetes and 7% to 41% of some cancer burdens are caused or aggravated by obesity (WHO, 2011). From the latest update of the World Health ...
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According to O’Donnell (2009, p. iv), “Health Promotion is the art and science of helping people discover the synergies between their core passions and optimal health, enhancing their motivation to strive for optimal health.”
Method of Dealing with Health Related Behaviour Or Lifestyle Related Health Issue Chosen By The Approaches 8 2ci. Policy Context 9 2cii. Policy Support 10 2cii. (a) Government Policy That Is Health Lives, Health People (DH 2010) and How It Supports Health Promotion 11 2ciii.
Since obesity impairs individual productivity and quality of life, it raises numerous societal issues as well. This paper will discuss the causes, symptoms, and long term effects of obesity in older adults. It will also study various methods proposed by researchers and medical practitioners to address obesity in older adults.
Battling Obesity People’s lifestyles have a great effect on their health. Nowadays, life is made more convenient by technology and the accessibility of basic needs. For example, instead of walking to the store to buy things, one can just call for delivery.
The research includes survey and fact-finding enquiries of different kinds. The health -Promoting Lifestyle Profile II (HPLP II) questionnaire is used to gather knowledge of health promotion. The HPLP II measures current health promoting behaviors using a 52 item, 4 - point likest scale that contains the six subscales of spiritual growth, health responsibility, nutrition, physical activity, stress management, and interpersonal relations.
ardiovascular diseases, osteoarthritis, cancer, premature mortality, type two diabetes mellitus and several other medical conditions (University of Maryland, 2011).
Lifestyle can be described as a way through which the people generally invest in health. There are varieties of
This unique 65 was picked by the government of German in the 1880s as the age that workers were entitled to receive pensions. When the Social Security Act was passed in the 1930s in America, 65years was accepted by Americans as the new standard for the beginning of old age. Can we compare the 65 years of the 1930s and those of today?
Most obese people have an additional chronic disease such as hypertension. Childhood obesity has become rampant, with the youth now accounting for nearly half of newly diagnosed type 2 diabetes cases. Obesity is
, it’s serious, and it is financially expensive for example more than a quarter seniors are obese and as of 2008, the annual medical expense of obesity was $147 billion (Cdc.gov, 2015). One of the global estimates found that nearly 500 million adults are obese which translates
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