The drive of this project is to implement nutrition education among the students to improve their health outcomes, and also prevent childhood obesity. Nutrition education is important in preventing most non-communicable diseases such as obesity, cardiovascular diseases and type…
on, the parents can also benefit from the project since the children will be educated on how to include the whole family while planning the healthy meals.
The project will utilize the education strategies that are easily understandable by the target population. The scholars will be taught how to make healthy food choices, based on the available food items in their localities. Concepts of balanced diets and portion sizes will be explained to them in simple ways that are easy to understand. The educators will use models of the Plate Method and Food Pyramid to explain portion sizes and different colors to represent the various food groups. For instance, the educators will use white to represent starches and carbohydrates, green for vegetables and golden brown for proteins.
The educators will also include activities that help in the attainment of the project goals. For instance, the students will be taught how to make diet plans that include the correct portions sizes for each food group. They will also be shown the food options that are healthy, for example, whole grains instead of refined carbohydrates, unsaturated fats instead of trans-fats, etc. Exercises will be held after the teaching sessions to test their level of understanding and also to reinforce the knowledge acquired in the oral teaching sessions.
Apart from designing meals, the students will be educated on the physiological consequences of taking certain foods. They will be taught on the roles of the different food groups in the body such as provision of energy, digestion and glycemic index. They will also be informed about the storage of excess energy and development of non-communicable diseases such as cardiovascular diseases and obesity. However, the educators will ensure that they are keen to avoid using technical terms to facilitate easier understanding of the concepts.
The project is important to the target population in several ways. First, it provides basic knowledge about proper nutrition ...
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(“Childhood obesity Essay Example | Topics and Well Written Essays - 3000 words - 1”, n.d.)
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(Childhood Obesity Essay Example | Topics and Well Written Essays - 3000 Words - 1)
“Childhood Obesity Essay Example | Topics and Well Written Essays - 3000 Words - 1”, n.d. https://studentshare.net/nursing/785990-childhood-obesity.
children are overweight, and 16 percent are obese (Kimbro 2010). The absolute numbers are indeed worrisome; however the bigger cause of concern is the rate at which the problem of childhood obesity is spreading in the country. A problem in itself, obesity is expected to increase the rates of many other chronic diseases also (Frieden 2010).
dies as children experience teasing, taunting and overt discrimination from not only their peers, but from parents, teachers and ultimately themselves as well. It was the surprising responses to a questionnaire that led Dr. Rimm to write this book to bring attention to a little
Obesity is impossible to hide and typically introduces a great deal of public humiliation every time the individual walks out the door. This element alone can cause lifelong severe psychological damage that
d sedentary lifestyle, two major contributory factors in childhood obesity, can be countered at an early stage with better food and more physical activities in schools.
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The author discusses some policies in infancy stages of obese children. Inclusion in physic cal activity healthy nutrition in curricula of education institutions of health and school is showing up in several policies. The best public health approach for this problem is the intervention. The problem must be defined to assure the causes of the problem.
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estigators have used the terms overweight, obese, and morbidly obese to refer to children and adolescents whose weights exceed those expected for heights by 20%, 50%, and 80-100%, Definitions of obesity in adults are the result of statistical data analyzing the association
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