Family history indicates that her father is obese and has Type 2 diabetes. The girl is alert and oriented, pleasant and cooperative and her vital signs indicate BP at 108/58, Heart Rate 64, RR 16, Temperature 98.4 and Body Mass Index (BMI) 32. The skin tone is dark pigmented neck, hands and underarms. The other conditions of the individual include: HEENT: Normocephalic, PERRLA, Visible fundus, without evident Micro vascular Damage. Exam otherwise unremarkable musculoskeletal – neck flexed, head down, poor posture d/t cervical dorsal hump Psychosocial – Poor self esteem, based on posture, body image. Lungs: good air entry, no adventitious breath sound. Heart: S1 S2 present, no murmur, click, or rub. Obesity can be perceived as health hazard that primarily derives from the intake of more “calories than the body requires” and it can also occur due to the “interaction of genetic and environmental factors” (Thorleifsson et al, 2008, p.1). ...Show more
Obesity in Pediatric Individual: The Role of Advanced Practice Nurse in Providing Evidence Based Genetic Healthcare Services Name of Author Author’s Affiliation Author Note Author note with more information about affiliation, research grants, conflict of interest and how to contact Obesity in Pediatric Individual: The Role of Advanced Practice Nurse in Providing Evidence Based Genetic Healthcare Services Part-I The Condition: The patient’s name is CD, a 12 year old female child of Hispanic ethnicity, who visited for a yearly Well-Child physical examination…
The author of this essay outlines the various factors that contribute to obesity, including genetic, behavioral, biological and cultural factors. Also, the author outlines various emotional and physical consequences of obesity. Obesity is responsible for hundreds of deaths every year. The list of physical consequences of obesity is long.
ADOLESCENT OVERWEIGHT AND OBESITY 1. Introduction Overweight is the possession of body fat that is above a range that can, by any means, be considered optimally unhealthy. It is a condition most prevalent where supplies of food are in plenty with sedentary lifestyles to boot.
Obesity has also seen economically productive people become unproductive and almost useless to their respective societies. It is important to know that obesity is not just increase in body fat and overweight. Obesity comes with myriad of hard diseases like type II diabetes, hypertension, arthritis, cardiac arrest, esophageal cancer, kidney cancer, pancreatic cancer, thyroid cancer, ovary, cervix and prostate cancers and heart failure among other forms of hard diseases.
Obesity results from complex interactions like multiple behavioural, biological as well as environmental factors that significantly affect long-term livelihood (Lu, & Young Ae, 2008, p.684-687). Occurrence of obesity is high; although, there are differences in the level of obesity as well as the rates of increase.
Energy expenditure in physical activity has been decreasing steadily over many years. Children and adults move less and less. Television and computer games have added to the energy-saving effects of private cars, elevators and central heating (84).
The author of this essay aims to analyze the health problems caused by obesity, factors the leads to it and how to prevent. The adult obesity rate in Europe is at least 20 percent. Low-income groups and countries are affected most from obesity. Obese people are vulnerable to multiple health problems.
Obesity is not a simple case of lack of control, poor eating habits or lack of physical activity. Nor is it a simple case of heritability. Unfortunately, because the underlying causes for the disease are poorly understood, an effective treatment to cure the disease has yet to be defined.
The author of this essay outlines the factors that lead to obesity, health consequences, the prevalence of the condition in Australia and how to prevent it through policy implementation on healthier food as well as encouragement of physical activity. Obesity is a weight ranges greater than that considered healthy at any given height.
BMI is the most commonly used method of assessing obesity. Other methods such as MRI and DEXA are also used for direct measurement of body composition in order to estimate total fat. Anthropometric measures of
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