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Critical review for a Book chapter
Pages 6 (1506 words)
Critical Review for a Book Chapter Introduction This specific chapter expertly portrayed that special events and devices can attract the visitors around the globe to a particular tourist spot. This chapter also has described that the students who are specializing in hospitality management field can acquire effective knowledge about food or drinks and its preparation and care.
Tourism department of several countries is motivating the hospitality organizations to focus on these things in order to attain both social and economic growth. In addition to this, this food and drink tourism festival can help the hospitality management students to learn about several key aspects associated with food and drink tourism. Discussion Food and drink festivals and events effectively provide extra attraction to the tourism concept. People, who love to visit popular tourist spots and cities, always try to experience the special local festivals and events of those areas. It is important for the tourism management organizations to take care all of these aspects along with basic aspects. The basic aspect is to take care the of the comfort and satisfaction level of the visitors. Global tourism sector is achieving significant growth rate. Various hospitality sectors are significantly contributing to the growth of this department. It is known to all that several developed and developing countries are trying to improve this specific area as tourism department is considered as one of the major economic growth driver of a country. ...
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