Though an excellent far-reaching program, the WIC program as designed in 1966 has not gone far enough in prevention of childhood obesity leading to increased Type II diabetes rates in children in low-income households. According to the Centers for Disease Control (CDC),…
17. o42 U.S.C. 1786 (a)Congress finds that substantial members of pregnant, postpartum, and breastfeeding women, infants, and young children from families with inadequate income are at special risk with respect to their physical and mental health by reason of inadequate nutrition or health care, or both. It is therefore, the purpose of the program authorized by this section to provide, up to the authorization levels set forth in subsection(g) of this section, supplemental foods and nutrition education through any eligible local agency that applies for participation in the program. The program shall serve as an adjunct to good health care, during critical times of growth and development, to prevent the occurrence of health problems, including drug abuse, and improve the health status of these persons.
Childhood Type II diabetes stems from poor nutrition and from childhood obesity (Zuguo, Kelly, Gummer et.al.1998) Low income children are at greater risk for problems with nutrition as well as obesity. The prevalence of overweight in children increased from 18.6% in 1983 to 21.6% in 1995 based on an 85% cut off point for height and weight (Zuguo, et.al., 1998). Childhood obesity is now the most common health problem facing children followed by Type II diabetes (Strauss & Knight, 1999). It was, at one time, accidents. Maternal obesity was the most significant predictor of childhood obesity, cognitive score, and household income are significant. Children who live with single mothers are significantly more likely to become obese by age 6 than children with nonworking parents, nonprofessional parents and children whose mothers did not complete high school(Straus & Knight, 1999).
Since 1973, the Centers for Disease Control and Prevention has assisted states in monitoring key growth and hematologic indicators of nutritional status of low income US children who participate in the publicly funded health and nutrition programs such as WIC. Early periodic screening, ...
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(Pediatric Obesity Evaluation Essay Example | Topics and Well Written Essays - 2500 Words)
“Pediatric Obesity Evaluation Essay Example | Topics and Well Written Essays - 2500 Words”, n.d. https://studentshare.net/miscellaneous/394800-pediatric-obesity-evaluation-essay.
The author analyzes different factors that lead to kids obesity such as food, lack of physical activity and obese parents and the way how to prevent it. One of the most important factors that promote unhealthy dietary habits among the children is the exposure of high-calorie food on the television.
Individuals have said to possess obesity if having a Body Mass Index (BMI) of 30 or greater. The index shows that a woman with a height of 5 feet and 5 inches should possess the body weight of not more than 180 pounds. The maternal obesity rates are very high in the United States, and the health care providers have significant implications to overcome this dreadful situation.
The source also features 4Th grade children doing exercises with the doctors, after receiving yellow pedometers meant to gauge themselves and know the distance they will walk on a daily basis. This will help them to monitor their active life each day as a way of keeping fit, and shunning any possible chances that may lead them to having obesity.
Her mother has expressed concern over the fact that she is found to be gaining too much weight and has accounted for a weight gain of 10 lbs over the last six months. This teenager is 5 ft 2 inches tall and weighed 175 lbs as of last week. Though the girl has no other complaints, the mother is concerned about her weight gain.
Obesity has also seen economically productive people become unproductive and almost useless to their respective societies. It is important to know that obesity is not just increase in body fat and overweight. Obesity comes with myriad of hard diseases like type II diabetes, hypertension, arthritis, cardiac arrest, esophageal cancer, kidney cancer, pancreatic cancer, thyroid cancer, ovary, cervix and prostate cancers and heart failure among other forms of hard diseases.
Her work led to the identification of monogenic forms of obesity. She acquired competencies in gene profiling approaches applied to complex diseases at Stanford. Dr. Clement (2004) has provided some examples of the knowledge available in the field of obesity genetics and she puts forward the new strategies being developed that are aimed at studying the relative contribution of numerous genes to obesity and their responses to environmental changes.
This article highlights the conflict between personal responsibility for health and roles played by social environment, especially the role of public policy in this problem. The authors reaches a conclusion that indeed there is an environmental risk with significant contribution by voluntary and involuntary risks, while the risks for everyone is yet undetermined.
In the sector of health education, there is a perceived need for updating medical school curricula with the need for widespread health literacy. The healthcare sector may help train doctors to teach patients about the importance of healthy eating. The government agencies have published dietary guidelines with reference intake of macronutrients.
Obesity is not a simple case of lack of control, poor eating habits or lack of physical activity. Nor is it a simple case of heritability. Unfortunately, because the underlying causes for the disease are poorly understood, an effective treatment to cure the disease has yet to be defined.
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