To Provide an Overview of Arguments That Are in Favour of the Release of Genetically Modified (GM) Crops into the Environment, and Arguments That Are Opposed to Their Development and Release Table of Contents Introduction 3 Favourable Aspects of GM Crops 3 Better Quality and Higher Productivity 3 Herbicide Tolerance 4 Insect Resistance 4 Consequences of GM Crops 5 Human Health Risks 5 Environmental Risks 5 Economic Concerns 6 Duties towards Human Well-Being 7 Conclusion 7 Reference list 9 Introduction Genetically Modified (GM) crops, produced with the help of genetic engineering techniques, have been learned to cause a degree of footprints in the natural environment…
With this concern, the discussion henceforth will aim at highlighting the various advantageous aspects of producing GM crops along with their impact on the environment and the human well-being at large, taking into account the major ideas of consequentialism. Favourable Aspects of GM Crops Better Quality and Higher Productivity Through genetic modifications, the GM crops are produced with better quality, scientifically maintaining a balance between the nutritional requirements. Stating precisely, an effective form of GM crop tends to yield a higher nutrition accumulated with the exact amount of dietetic ingredients of vitamins, minerals, proteins, and carbohydrates among others (Mogilna and Magufwa, n.d.). Moreover, GM crops also possess the benefits of producing greater quantities of crops in comparison to the traditional method for a given proportion of farmland. According to the rapid development of global economies, the number of farmlands is continually reducing, and this causes a negative impact on the traditional method for harvesting crops, which has often turned out to be insufficient to satisfy the increasing world population and industrialisation demands. Therefore, increasing agricultural productivity within the specified farmland area can be considered as a major advantage for the agricultural farms in the modern day context (The McGraw-Hill Companies, 2010). Herbicide Tolerance In the context of farming, the agricultural farms used to spend a large amount of wealth and physical efforts to remove weeds from the crops in the traditional method. However, the process of applying harmful chemicals to weeds was also identified to have an adverse affect on the production of the crops. With this concern, herbicide tolerance crops developed by the genetic modifications are regarded as highly advantageous to prevent the harmful effects of weeds, thus assisting the farmers to save production expenditures and simultaneously raise their profit margin (Sehnal and Drobnik, 2009). Insect Resistance The assault of insects in the crops has often been learned to severely affect the production quality and quantity, causing financial losses to the farmers. In order to cope up with the challenge, farmers use huge quantities of pesticides and chemicals to protect their crops from the insects, which can also have an adverse affect on the quality and productivity of the crops. However, it can also be harmful for the customers to regularly consume such food products. With this concern, GM crops can be considered as quite effective to prevent such hazards through the inclusion of “insect resistance genes.” Moreover, the process also assists the farmers in reducing the financial costs for other chemicals during production (Whitman, 2000). Consequences of GM Crops Human Health Risks The GM crops have been accused of carrying a possibility of causing allergies due to the amalgamation of different genes within the food items that are often unintentionally produced during the ...
Cite this document
(“Arguments That Are in Favour of the Release of Genetically Modified Essay”, n.d.)
Retrieved from https://studentshare.net/philosophy/70128-to-provide-an-overview-of-arguments-that-are-in
(Arguments That Are in Favour of the Release of Genetically Modified Essay)
“Arguments That Are in Favour of the Release of Genetically Modified Essay”, n.d. https://studentshare.net/philosophy/70128-to-provide-an-overview-of-arguments-that-are-in.
Although genetically modified crops reduce the use of chemical pesticides and thereby ensure eco-friendly agricultural practices, use of GMC may adversely affect both human health and environment in several other ways. Allergenicity is one of the potential risks of genetically modified crops to human health.
Using chemical messages, cells would be instructed to perform their intended functions including making of proteins or enzymes. Scientists could introduce a foreign gene so as to make the altered cell produce new enzymes or proteins for performance of new functions.
However, it has become a controversial issue that has generated much heat in the environmental studies with as many as those supporting GMO crops opposing the growth of these crops. Although GMO crops have been attributed to less use of pesticides and chemicals, it is clear that they have permanent effects on the productivity of the land.
Efficiency in involved resources is therefore a priority and motivation of human resource towards is fundamental. Motivation defines a reason for an act or a behaviour, may be intrinsic or extrinsic, and plays a significant role in workplaces. The two motivators however have different scopes and it is important that leaders and managers understand their significance and strategies for monitoring their effectiveness.
The main problem is the genetic engineering and its influence on different parts of human's life. “Genetic engineering” can be a misleading term if taken to imply undue analogies to physical engineering. When geneticists tinker with the genetic makeup of plants, animals, or microbes, the outcomes can be far less predictable than when a mechanical engineer builds a house, a bridge, or a dam.
eered foods, sometimes referred to as genetically modified, genetically engineered or transgenic crops, will be an essential element in meeting these challenging needs. The concept is not new but along with the increasing amount of bioengineered food appearing in the
f the biotechnology industry to offer improved agricultural technologies to the industry’s basic customers, who are the farmers and citizens in the industrial world. They are possibly beneficial to the developing-world citizens and the biotech industry, who are the producers.
Due to lack of extensive testing, it is very difficult to argue that the use of genetically modified crops is safe for human use. This is why genetically modified crop can lead to health risks. The presence of doubt with regards to the GMC poses
centuries through cross-breeding but in this case, with the help of genetic engineering, the modification is done directly and produces results faster. The practice also allows the insertion of genes from organisms that cannot interbreed. In the case of crops, this is done to
4 Pages(1000 words)Essay
GOT A TRICKY QUESTION? RECEIVE AN ANSWER FROM STUDENTS LIKE YOU!
Let us find you another Essay on topic Arguments That Are in Favour of the Release of Genetically Modified (GM) Crops for FREE!